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Hand Disinfection Unit HANDI-1

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The hand disinfection unit HANDI-1 has been developed especially for both the food processing industry and frequently visited public buildings, and guarantees a safe disinfection of the hands with the help of two nozzles. After the hands have been detected by the sensor, the disinfectant is sprayed. The canister with a capacity of up to 5000 ml is sealed inside the casing and thereby protected against unintended use.

Pedestal for floor mounting

Dimensions 278 × 340 × 605 cm

Technical data

Dimensions (W x D x H): 345 x 280 x 605
Electrical connection: 230 V/N/PE, 50/60 Hz
Capacity: up to 5000 ml canisters


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